Sydney Street Eats

February 2 week menu

Ready To Heat Meals

Simply defrost and heat up! These meals come fully prepped and pre-cooked and are just waiting for you to heat them up. All pricing has taxes included. Looking for family friendly options? Contact us and we can put a custom selection ready for you!

Double Servings:

• Beef Lasagna ($15, serves 2)

Home baked lasagna with D’Aubins ground beef, house made marinara sauce, cauliflower-artichoke béchamel, cheddar and Asiago cheeses, spinach and roasted peppers.

• Chicken Casserole ($15, serves 2)

Chicken, pasta shells, peas, carrots, onion, mushrooms, garlic, cream, salt, pepper, thyme, rosemary, oregano, asiago cheese

• Layered Cottage pie ($15, serves 2)

D’Aubins ground beef, potato, milk, garlic, butter, peas, carrots, beef gravy, cheddar cheese, salt, pepper. Gluten free.

• Creamy tomato basil soup ($12, 900ml, serves 2-3)

900ml soup with 4 garlic cheese bread sticks. Cream, tomato, basil, onions, garlic.

Single Servings:

• Swedish Meatloaf and Dutch mash ($10, generous serving for 1)

Meatloaf: Ground beef from D’Aubins, allspice, nutmeg, egg, gluten-free breadcrumbs, parsley, salt, pepper, carrot, bacon, curry-ketchup glaze. Dutch mash: potato, carrot, onion, rutabaga, milk, butter, salt, pepper. Gluten free.

• Veggie Chickpea Curry ($10, generous serving for 1)

Rice, chickpeas, green and yellow beans, carrot, onion, red pepper, ginger, garlic, cream, tandoori spice

• Mac and Cheese ($10, generous serving for 1)

Macaroni, Asiago, old cheddar, mozzarella cheese, breadcrumb and Asiago crumble on top, cauliflower béchamel, salt, pepper, cayenne, paprika, spice mix

• Beef chili ($6, serves 1)

D’Aubins ground beef, beef stock, kidney beans, tomato, onion, garlic. Comes with 2 garlic cheese breadsticks

Single Items:

• Curried chicken pie (5” pie, frozen) $7.50

• Steak and mushroom pie (5” pie, frozen) $8

• Lobster quiche (3” quiche) $5

• Spinach and Asiago quiche (3” quiche) $3.50